As the manager, you will be responsible for planning, directing, and overseeing the operations of the organization. You will carry out the mission and goals of the organization while leading a group of people and encouraging optimum performance. You will delegate responsibilities and supervise business operations.
To be successful in this role, you should be able to analyze information to develop more effective and efficient processes. The ideal candidate will be result driven, possess conflict resolution skills, and have the ability to foster teamwork.
We have several opportunities for managerial position in the food and beverage industry, contact us to get connected with a job today!